Artichoke Dip In Bread Bowl
Carefully hollow 1 loaf leaving 1-inch on sides and bottom to make a bowl. Add red pepper flakes and season with salt and pepper.
Stovetop Spinach Artichoke Dip In A Bread Bowl Recipe Spinach Artichoke Dip Bread Bowls Spinach Artichoke
Add artichoke hearts spinach and water chestnuts.
Artichoke dip in bread bowl. Place cheese mixture into the bread bowl. Fill the bread bowl with the dip and cover. Stir in the artichokes crab meat peppers onions sauces garlic pepper and salt pepper then stir in the.
Directions In a large bowl combine the first seven ingredients. In a mixing bowl combine sour cream mayonnaise and cream cheese. Drizzle the cubed bread.
Slice off the top of the bread bowl to make a lid and set aside. This was a 10 star dish. Cube removed bread and additional loaf.
Blend mayo sour cream and dip. Tear out the extra bread inside and fill with the dip. Spoon the spinach artichoke mixture into the sliced and hollowed bread bowl.
In a large bowl combine cream cheese sour cream mayonnaise artichokes spinach garlic 34 cup mozzarella and Parmesan. Loved the bread bowl but was also great with those new scoop style tortilla chips next time Ill get. Bake for 20 minutes.
Remove from oven top with mozzarella and place under broiler for about a. Hollow out the bottom half leaving a 12-in. Sprinkle the remaining mozzarella along the edges of the top of the filled bread bowl.
In a bowl add the cream cheese sour cream and mayonnaise stir together until well mixed. Add the wine old bay seasoning hot sauce garlic and white parts of the green onions stir to combine. With a spoon stir in garlic spinach artichokes red pepper parmesan cheese and 1 cup of mozzarella cheese.
Place bowl and cubes on baking sheets and bake for 10 minutes or until golden brown. Mix together in a large bowl. Cut a round hole into the top of the boule.
Hollow out the bread bowl cutting the bread removed into pieces to serve with the dip. Once combined microwave for 5 minutes stirring after 3 minutes. Served it as an appetizer for Thanksgiving dinner and the whole family dug in.
Cut a thin slice off the top of bread. Beat cream cheese sour cream and mayonnaise with a mixer on medium until fluffy.
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