Spinach Artichoke Dip Cold

Then set it on low and let it cook for 2-3 hours or until the dip is melted. Simply add all of the ingredients to the cooker.

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To serve it warm just microwave the dip until it is heated through.

Spinach artichoke dip cold. Spinach artichoke dip tastes fantastic when heated as well. Cold spinach artichoke dip I usually add a bowl cold dip to the charcuterie board as well. This spinach artichoke dip made with yogurt is one of our favorites because its packed with so much.

Preheat the oven to 350-degree oven for 35-40 minutes or until the dip is heated through and melted. Cold Spinach Artichoke Dip Recipe. You also dont even need to serve this cold.

A deliciously simple and healthy dip made with vegetables herbs and greek yogurt. Serve cold with toasted bread garn. Alternatively if you are craving a cheesy dip add mozzarella to this recipe and bake it until it is gooey and delicious.

You can also prepare this dip in a 1 12 litre slow cooker. Prep Time 10 mins. Print Recipe Pin Recipe.

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